The Pioneer Woman Tasty Kitchen
Profile Photo

Homemade Teriyaki Sauce

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Who knew making your own teriyaki sauce was THIS easy?

Ingredients

  • 2 cloves Fresh Garlic, Smashed, Peeled And Roughly Chopped
  • 1 Tablespoon To 2 Tablespoons Fresh Ginger, Peeled And Roughly Chopped
  • ¼ cups Dark Brown Sugar
  • ½ cups Tamari Or Soy Sauce
  • ½ Tablespoons Dry Mustard
  • ¼ teaspoons White Pepper
  • 2 cups Pineapple Juice

Preparation

Place the chopped garlic and ginger in a blender or food processor and pulse to mince.

Add the brown sugar, tamari, dry mustard and white pepper into the food processor with the garlic and ginger and pulse until combined and the sugar is dissolved.

Pour the tamari/garlic/ginger mixture into a large jar and add in the juice. Shake and store in the fridge for a month (maybe longer)!

Note: Use tamari instead of soy sauce to keep this gluten free. Also white grape juice can be substituted for the pineapple juice if in a pinch!

One Comment

You must be logged in to post a comment.

Profile photo of Shelly filips

Shelly filips on 4.8.2013

Any idea how long this will keep in the fridge?

One Review

You must be logged in to post a review.

Profile photo of Cathey

Cathey on 7.13.2014

Loved it, marinated chicken pieces 3 hours and then slow grilled. I used Tamari, loved the flavors and haven’t been able to find gf teriyaki.

Related Recipes

Cured Egg Yolks with Black Pepper, Bonito and Bay
Profile Photo by MARBLING & MARROW in Homemade Ingredients
Whip up some cured egg yolks for a dairy-free alternative to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Turkey and Quinoa Stuffed Zucchini Boats
Profile Photo by Lacey Baier of A Sweet Pea Chef in Homemade Ingredients
These Turkey and Quinoa Stuffed Zucchini Boats are an easy, healthy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Green Chile Chicken Enchiladas
Profile Photo by Lacey Baier of A Sweet Pea Chef in Homemade Ingredients
Make green chile chicken enchiladas healthy and delicious! These shredded chicken...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Homemade Taco Seasoning
Profile Photo by Percolate Kitchen in Condiments, Homemade Ingredients
You control the flavors and ingredients in this homemade taco seasoning!...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Polenta with Home Style Marinara Sauce
Profile Photo by [email protected] in Homemade Ingredients
Polenta with Home Style Marinara Sauce is a delicious, meatless Italian...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Intermediate