The Pioneer Woman Tasty Kitchen
Avatar Image

Boiled Cider (Apple Molasses)

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

30

Description

Boiled Cider is everything wonderful about fall condensed into one syrup. It’s pure, distilled essence of apple. It’s completely and utterly wonderful. And you get all this just by boiling a pot of cider.

Whether you add it to seltzer for sparkling cider, brush it on pork chops or ham, or add it to apple pies, this just might change the way you cook!

Ingredients

  • 2 gallons Fresh Apple Cider

Preparation

Pour apple cider into a very large, non-reactive stockpot (stainless steel, copper, or glass, but NOT aluminum unless it’s coated). Use a clean ruler or wooden stick that you can mark with the starting level of the cider.

Turn heat to high, cover the pot with a splatter screen (to prevent flies or other insects from dropping into the pot) and bring to a boil. Boil the cider hard until it has reduced to 1/7 of its original volume. Watch more carefully toward the end because it may creep up higher in the pan as it becomes thicker and bubbles stack up on each other. Turn off the heat and let the bubbles die down to check the depth of the liquid with your ruler or dipstick. You should end up with approximately the volume that it takes to fill a clean, empty 750ml wine bottle.

Pour into a clean, sterile jar (for long term storage) or a clean, empty wine bottle (for short term, refrigerated storage). Cover tightly and store in a cool, dark place.

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Avatar of karend

karend on 4.15.2014

This is such a unique and fabulous recipe! Delicious on toast with peanut butter!

Related Recipes

DIY Whole Milk Ricotta Cheese
Avatar Image by Patricia @ ButterYum in Homemade Ingredients
I recently made whole milk ricotta cheese from scratch and I...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Homemade Blueberry Honey Butter
Avatar Image by Christina Main (Sweet Lavender Bake Shoppe) in Homemade Ingredients
Really vamp up butter for your next brunch party! Great for...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 20 Level: Easy


DIY Garlic Dill Pickle Clone
Avatar Image by Patricia @ ButterYum in Homemade Ingredients
Crispy, crunchy, and garlicky---these dill pickles will knock your socks off.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 36 Level: Easy


Homemade Pesto
Avatar Image by Dana Blacklock in Homemade Ingredients
A fresh, flavourful homemade pesto complete with toasted pine nuts.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Homemade Taco Seasoning
Avatar Image by Trish Boese in Homemade Ingredients
I know this isn't the only taco seasoning recipe but...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy