The Pioneer Woman Tasty Kitchen
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Pumpkin Butter

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Description

Pumpkin butter! This is a sweet spread perfectly spiced that can be used as a jam, on top of yogurt or to mix with your oatmeal.

Ingredients

  • 1 can Pumpkin Puree (29 Oz. Can)
  • 1 cup Brown Sugar
  • ¾ cups Apple Juice
  • 1 teaspoon Vanilla Extract
  • 1 teaspoon Cinnamon
  • 1 teaspoon Ground Ginger
  • 1 teaspoon Ground Nutneg
  • ⅛ Tablespoons Allspice
  • 2 Tablespoons Lemon Juice

Preparation

Combine all ingredients, except for lemon juice, in a large saucepan. Bring mixture to a boil. Reduce heat to low and simmer for 30 minutes, stirring occasionally.

Remove from heat, stir in lemon juice and let it cool. Pour into airtight jar(s) and store in refrigerator.

Make five 1/2 pint jars.

One Comment

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Profile photo of sunshine20

sunshine20 on 12.3.2013

How long is this good for? or how long does it last?

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