The Pioneer Woman Tasty Kitchen
Profile Photo

Low-Carb Eggnog

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A smooth, creamy, velvety, nourishing sugar-free low-carb eggnog where you can add some rum for soothing the sore throat or just to get in the holiday mood!

Ingredients

  • 4 cups Half-and-half
  • 10 whole Egg Yolks From Organic Extra Large Eggs
  • 100 drops Liquid Vanilla Stevia
  • 1 pinch Freshly-ground Nutmeg
  • ⅓ cups Rum
  • ½ cups Heavy Cream, Whipped, To Serve

Preparation

1. In a saucepan, combine the half-and-half, egg yolks, vanilla stevia and nutmeg. In case you don’t have half-and-half at hand, you can use 3/4 cup + 1 tablespoon (195 ml) heavy cream and 3 cup + 3 tablespoons (765 ml) whole milk.

2. Cook over low heat, constantly stirring along the bottom until a light custard forms.

3. Take the saucepan from the heat and turn off the heat.

4. Cover the saucepan with a lid and let cool for 1 or 2 hours.

5. Pour the mixture into an airtight container and chill in the fridge for several hours or preferably overnight.

6. Just before serving, add the rum and stir until well mixed.

7. Whip the heavy cream until relatively stiff.

8. Decorate each serving with an ample amount of cream and freshly ground nutmeg.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Cranberry Thyme Gin and Tonic
Profile Photo by PW Food & Friends in Holidays
From Brenda Score of A Farmgirl's Dabbles.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Gingerbread Pancakes
Profile Photo by Patricia @ ButterYum in Holidays
Pancakes are awesome any time of year, but these gingerbread pancakes...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Kourabiedes
Profile Photo by Angelina Papanikolaou in Desserts, Holidays
Kourabiedes are delicious, melt-in-your-mouth butter almond cookies and a staple in...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 36 Level: Easy


Spiced Gingerbread Latte
Profile Photo by Gayle | Pumpkin 'N Spice in Holidays
Skip the coffee shop and make your own Spiced Gingerbread Latte...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Gingerbread Pancakes
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Holidays
Fluffy and warmly spiced gingerbread pancakes are so perfect for Christmas...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy