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Holiday Wassail, Jane Austen Style
Submitted by The Church Cook (Kay Heritage) on December 3, 2012 in Christmas, Holidays
| Prep Time Cook Time |
Servings 20 | Difficulty Easy |
Ingredients
- 1 Tablespoon Whole Cloves
- 1 Tablespoon Whole Allspice
- 2 whole Cinnamon Sticks
- 1 gallon Apple Cider
- 46 ounces, fluid Canned Pineapple Juice, Unsweetened
- ¾ cups Herbal Tea, Brewed To Your Liking
Preparation Instructions
In a cheesecloth sack, place and tie cloves, allspice, and cinnamon sticks. Put all ingredients in a crock pot and simmer over low heat for 4-6 hours. Add water to dilute if it becomes too concentrated. Serve warm, garnished with orange slices and cinnamon sticks.
Recipe adapted from Jane Austen Centre site, Bath England.
