11 Reviews
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Emily on 12.17.2011
Amazingly yummy and so easy! I tend to like less sugary entrees and sides, but I ended up using all the recommended sugar and it was terrific.
SpencerKate on 6.7.2011
OH, so good! I love cranberry sauce (homemade only!), and this was so easy and tasty. However, I am sadly the only one in my family that prefers homemade over the jiggly ocean spray canned stuff. Looking on the bright side, I guess that means more for me. 
almostdomesticgoddess on 2.7.2011
This was fabulous and simple! I added some orange zest for some extra zing.
anneegirl on 2.6.2011
Absolutely loved it. I’ve never made cranberries from scratch since I so dislike the canned stuff. This is wonderful and SO easy!
4 Comments
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anneegirl on 2.6.2011
Amazing!
ClaireS on 11.11.2010
I’m thinking of doubling the cranberries and doing half POM and half red wine…. mmmmmmm. Who am I kidding, I’ll make it with POM and drink the wine!
Thanks for a wonderful Thanksgiving addition that lends itself to leftovers for breakfast!
Melanie C. on 11.4.2010
I agree- This is on my Thanksgiving to do list!
morgaine28 on 11.4.2010
can’t wait to try this! I love cran-pomegranate juice…I wonder why I never thought of the combo for my cranberry sauce.