The Pioneer Woman Tasty Kitchen
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Coconut Cream Cheese Snowball

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Description

This fluffy, white mouthful of Christmas confection is a wonderful sweet cheese ball to serve at holiday parties. Serve with graham cracker sticks, gingersnaps, apple slices or your choice of goodies. This recipe is a holiday version of my chocolate chip cheeseball.

Ingredients

  • 1 package Cream Cheese (8 Oz. Softened)
  • ½ cups Butter, Softened
  • ¼ teaspoons Vanilla
  • ¾ cups Confectioners Sugar
  • 2 Tablespoons Brown Sugar
  • 1 package (12 Oz. Package) White Chocolate Chips
  • 1 cup Pecans, Chopped
  • 1 cup Marachino Cherries, Chopped
  • 1 package (7 Oz. Package) Coconut, Shredded, Divided

Preparation

Beat cream cheese, butter and vanilla together until smooth. Add sugars and beat until combined. Stir in chips, nuts, half of the coconut and cherries. Refrigerate for 2 hours. Form into cheeseball. Roll in the remainder of the coconut before serving.

Garnish with cherries and coconut. Serve with gingersnaps, graham cracker sticks, and apple slices.

One Comment

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Profile photo of Anne McCoy

Anne McCoy on 12.24.2009

What an elegant presentation! I’ll have to make this for the next social function I attend. Thank you for sharing !!

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