Select a size: | | | |
| Prep Time Cook Time |
Servings 4 | Difficulty Easy |
Ingredients
- 1 pound Frozen Green Beans
- 1 Tablespoon Organic Olive Oil
- ½ teaspoons Sea Salt
- ½ teaspoons Fresh Cracked Pepper
- ½ teaspoons Red Pepper Flakes (optional)
Preparation Instructions
Preheat oven to 425ºF. Place aluminum foil or parchment paper over a baking sheet.
In a bowl, toss green beans with olive oil and seasonings until evenly coated. Spread out in a single layer on your baking sheet. Bake for 15-18 minutes, until lightly caramelized, stirring once halfway through.
