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| Prep Time Cook Time |
Servings 12 | Difficulty Easy |
In a pitcher or beverage server, pour equal parts wine and grape juice, filling the pitcher 3/4 full.
Add all fruit except strawberries and stir. Allow the mixture to refrigerate for at least an hour, but up to 4 hours.
When ready to serve, add strawberries and mint (if using) to the pitcher. Top with champagne and stir very gently. Serve without ice, making sure all glasses are served with some of the cold fruit from the pitcher.