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Valentine’s Day Ice Cream Milkshakes
Submitted by Food and the City on February 11, 2013 in Drinks, Malts/Shakes
| Prep Time Cook Time |
Servings 2 | Difficulty Easy |
Ingredients
- 1 cup Cookies N Cream Ice Cream (vanilla Or Cake Batter Work, Too)
- 3 Tablespoons Red Velvet Cake Mix
- 1 teaspoon Vanilla Extract
- ½ cups Whole Milk
- 1 cup Whipped Cream For Topping (optional)
- Sprinkles, For Topping (optional)
Preparation Instructions
Combined ice cream, cake mix, vanilla, and milk into a blender and blend until smooth. If you use cookies ‘n’ cream ice cream like I did, some chunks will remain.
Divide into glasses and top with whipped cream and sprinkles if you’d like!
