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The Candy Cane
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Description
This alcoholic beverage really makes present wrapping go a lot faster!
Ingredients
- 1-½ Tablespoon Creme De Cocoa (3/4 Of A Shot)
- 1-½ Tablespoon Peppermint Schnapps (3/4 Of A Shot)
- ½ Tablespoons Grenadine (1/4 Of A Shot)
- ¼ cups Half And Half (or So)
- 2 Tablespoons Seven-Up Or Other Lemon Lime Soda
- 1 whole Candy Cane
Preparation
In a highball glass, mix creme de cocoa, peppermint schnapps, and grenadine. Fill glass 3/4 of the way with crushed ice. Pour half and half over ice and top with a splash of 7-Up. Serve with a straw and a candy cane. Feel free to reduce the amount of alcohol, as it doesn’t affect the taste too much. Pair it with an airing of the Grinch or Elf! Happy Christmas!
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2 Comments
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gzornacki on 12.29.2010
Tried this out tonight and oh my wow it was pretty tasty!!
amanda on 12.14.2010
I think I might run, not walk, to the store to get the creme de cocoa to make this tonight!