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Strawberry Basil Bellini
Submitted by Tara Noland @ Noshing With The Nolands on May 11, 2012 in Cocktails, Drinks
| Prep Time Cook Time |
Servings 4 | Difficulty Easy |
Ingredients
- FOR THE SIMPLE SYRUP:
- 1 cup Sugar
- 1 cup Water
- FOR THE COCKTAIL:
- ½ cups Strawberries Plus Extra For Garnish If Desired
- 1 ounce, fluid Simple Syrup
- 2 whole Small Basil Leaves Plus Extra For Garnish If Desired
- 1 bottle Prosecco Or Your Favourite Sparkling Wine, 750 ML Bottle
Preparation Instructions
For the simple syrup mix one cup sugar and one cup water in a saucepan, stir and bring to a boil. Once sugar is dissolved remove pan from heat. Refrigerate until cold.
Blend the first three cocktail ingredients in a blender until pureed.
Divide the puree between four glasses and top with Prosecco or your favourite sparkling wine. Garnish with a slice of strawberry and basil leaf. Cheers!!!
