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| Prep Time Cook Time |
Servings 8 | Difficulty Easy |
Ingredients
- 2 cups Sugar
- 2 bags Family Size Tea Bags
- 4 cups Water
Preparation Instructions
Boil water.
Add 2 tea bags and allow to steep for several minutes.
Add 2 cups sugar to a 3 quart pitcher.
Pour in hot tea.
Stir until the sugar is fully dissolved.
Pour cold water over remaining tea bags (to get more tea). Add to pitcher and stir.
Repeat until the pitcher is full.
Sit back, put your feet up and enjoy!
