The Pioneer Woman Tasty Kitchen
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Skinny Cinnamon Dolce Frappe

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Level: Easy

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Description

A frozen coffee drink blended with milk and cinnamon and topped with whipped cream, sugar and cinnamon.

Ingredients

  • FOR THE FRAPPE:
  • 1-½ cup Coffee, Partially Thawed
  • ½ cups Non-fat Milk Or Coconut Milk
  • ½ teaspoons Cinnamon, Ground
  • ¼ teaspoons Stevia Or 2 Tbsp Sugar (more To Taste)
  • FOR THE TOPPING:
  • 2 Tablespoons Fat-free Whipped Cream
  • 1 dash Cinnamon
  • ¼ teaspoons Sugar Or Pinch Stevia

Preparation

Add all of the frappe Ingredients to a blender and blend until smooth.

Serve with a dollop of whipped cream and a sprinkle of cinnamon and sugar. I used the Trader Joe’s cinnamon and sugar grinder.

Note: For coffee, I froze 1 1/2 cups of coffee in ice cube trays. You can also freeze 1 1/2 cups of coffee in a freezer safe container and microwave for a few seconds to soften up or leave on the counter. As a last option, in a glass add 1 1/2 heaping teaspoons of instant coffee to 1 1/2 cups of water, refrigerate until cold, and add ice cubes to the blender when you are ready to make the drink.

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