The Pioneer Woman Tasty Kitchen
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Samoan Hot Chocolate

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Level: Easy

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Description

Living in Hawaii, I gained a huge appreciation for Polynesian cultures and I have to say, I love the food, too! This is a twist on traditional hot chocolate. It is addictive!

Ingredients

  • 14 ounces, fluid Coconut Milk (I Use Light But It Doesn't Matter)
  • 1 cup Water
  • 6 Tablespoons Hot Cocoa Mix (or 4 To 8 Tablespoons, To Taste)

Preparation

Pour the coconut milk and water into a medium saucepan and heat. Whisk in anywhere from 4 to 8 tablespoons hot cocoa mix, to taste. I like mine a little less chocolatey, so I use less cocoa. Serve comfortably hot in a mug or other heat-proof container. Marshmallows optional. :)

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tibet2001 on 2.22.2010

Sounds wonderful!

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