The Pioneer Woman Tasty Kitchen
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Rhubarb Strawberry Smoothie

2.50 Mitt(s) 2 Rating(s)2 votes, average: 2.50 out of 52 votes, average: 2.50 out of 52 votes, average: 2.50 out of 52 votes, average: 2.50 out of 52 votes, average: 2.50 out of 5

Prep:

Cook:

Level: Easy

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Description

A simple and refreshing smoothie perfect for warm weather!

Ingredients

  • 1-½ cup Strawberry, Frozen (you Could Just As Easily Use Fresh, Cut Up)
  • 1-½ cup Rhubarb, Frozen (ditto On Using Fresh)
  • 1-½ Tablespoon Honey (orange Blossom Honey Is Perfect For This Recipe; Substitute Sugar Or Other Sweetener If Needed)
  • 1-½ cup Milk (fat-free, Low Fat, Or Regular Is Fine)
  • ⅔ cups Acai Or Pomegranate Juice

Preparation

In a blender, mix all together until smooth.

If needed, add a tad more liquid to get desired consistency.

3 Comments

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Marla Meridith on 5.15.2011

Love this smoothie!

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rockergirl on 5.13.2011

Yum!!!!

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crunchyoatmeal on 5.13.2011

cannot wait to try this! Once more way to use all of my ruhubarb!

2 Reviews

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ZoëMama on 7.23.2011

Unfortunately, I thought this was horrible!

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Stacy Makes Cents on 6.6.2011

The flavor was very good! I used maple syrup instead of honey. My rhubarb didn’t process all the way, so we had some strings. Maybe it was my blender? I always love a rhubarb + strawberry combo. :-)

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