Red Sugarcane & Water Chestnut Drink

Give sugarcane and water chestnuts a good scrub and wash.

Place everything in a large stock pot and bring to a boil. Then turn heat down to a simmer for 2 hours.

Then remove the pot from the heat. Set it aside and allow to cool. You can strain the liquid into a pitcher through a bowl if there is any sediment that you want to remove.

Serve warm or chilled.

* You can most definitely use green sugarcane for this. There is a slight difference in flavor but either would be delicious.