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Pomegranate Piña Colada

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Description

A pomegranate spin on a classic Piña Colada.

Ingredients

  • ¾ cups Cream Of Coconut
  • ⅓ cups Plus 3 Tablespoons Frozen Pineapple Juice Concentrate
  • 1 cup Fresh 100% Pomegranate Juice
  • ¾ cups White Rum
  • 3 cups Crushed Ice
  • 3 whole Maraschino Cherries With Stems, For Garnish
  • 3 slices Pineapple, For Garnish (optional)
  • 3 teaspoons Shredded Coconut, For Garnish (optional)

Preparation

To a blender, add cream of coconut, frozen pineapple juice concentrate, pomegranate juice, rum, and ice. Blend on the smoothie setting. Pour into serving glasses.

With a small serving spoon, drizzle just a bit of pomegranate juice on top of the Piña Colada for added color. Garnish with maraschino cherries, fresh pineapple and shredded coconut (optional). Serve right away.

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