Select a size: | | | |
| Prep Time Cook Time |
Servings 4 | Difficulty Easy |
Ingredients
- 1 cup POM Juice
- 1 cup Sugar
- 1 bottle (750ml Size) Sparkling Wine (Spumante, Prosecco, Any Sweet Variety)
Preparation Instructions
Combine POM and sugar in a small sauce pan. Bring to a low boil. Reduce heat and simmer over low heat for 15 minutes. Cool.
Pour about 1 tablespoon POM syrup into the bottom of a glass, top with sparkling wine.
Note: you can freeze any leftover syrup.
