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Pink Grapefruit Mimosa

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Level: Easy

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Description

This twist on the traditional mimosa using ruby red or pink grapefruit juice is perfect for a celebratory brunch or even a fun afternoon snack with friends.

Ingredients

  • 4 ounces, fluid Freshly Squeezed Pink Grapefruit Juice
  • 4 ounces, fluid Or To Taste Champagne Of Choice

Preparation

Add 2 ounces of pink grapefruit juice into two champagne flutes. Top each with 2 ounces (or more to taste) of champagne of choice. Serve cold.

Notes:
– Champagne doesn’t go flat as quickly as non-alcoholic carbonated beverages so this drink can be made up to 30 minutes in advance with no problem. That way you can get it nice and cold, refrigerating before serving.
– Pink grapefruit juice works best in this recipe when freshly squeezed. – For additional sweetness, honey or simple syrup can be added.
– To make it a little more fancy, rim the glasses in sparkly sanding sugar.

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