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Submitted by Abbie and Erica's Coast to Coast Adventures on January 21, 2013 in Cocktails, Drinks
| Prep Time Cook Time |
Servings 1 | Difficulty Easy |
Simply fill your glass with 4-5 ice cubes, squeeze 1/4 of a lime over the ice, add 2 ounces of rum, then top with 8 ounces of ginger beer. To be authentic use Gosling’s Black Seal Rum and Barritt’s Ginger Beer.