The Pioneer Woman Tasty Kitchen
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Coffee Biscotti Milkshake

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Level: Easy

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Description

Coffee and biscotti were made for each other, and they are perfect companions in this delicious and easy milkshake!

Ingredients

  • 4 cups Vanilla Ice Cream
  • ¾ cups Prepared Coffee, Cooled To Room Temperature And Chilled
  • 1 cup Milk (cold)
  • 8 whole Plain Or Chocolate-flavored Biscotti, 3/4 Of Them Crumbled And 1/4 Of Them Reserved For Garnishing

Preparation

Combine all ingredients (except the portion of the biscotti that’s reserved for garnish) in a blender in the order above. Blend using the slowest speed and gradually increase the speed until you reach the highest mode. Blend for about a minute total, depending on the power of your blender, until you reach desired consistency.

Pour into four glasses for serving, about 1½ cup each. Garnish with extra crumbles or large chunks from the reserved biscotti.

One Comment

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Profile photo of C. L. ( Cheryl )  "Cheffie Cooks"  Wiser

C. L. ( Cheryl ) "Cheffie Cooks" Wiser on 7.20.2014

Hi AJ good to see you on TK! This sounds wonderful, on my to make list! Cheryl

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