The Pioneer Woman Tasty Kitchen
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Classic Hot Toddy

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Level: Easy

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Description

A classic, warm bourbon hot toddy for those chilly winter nights.

Ingredients

  • 2-½ ounces, fluid Bourbon, Brandy Or Cognac
  • 2 Tablespoons Honey
  • 2 teaspoons Fresh Lemon Juice
  • 1 dash Angostura Bitters (optional)
  • 4 ounces, fluid Boiling Water
  • 1  Lemon Slice, Optional For Garnish

Preparation

Stir bourbon, honey, fresh lemon juice and dash of bitters in a serving glass. Add boiling water. Stir once more.

Garnish with a lemon slice.

Enjoy.

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