Select a size: | | | |
1
Submitted by Erika @ Southern Souffle on October 16, 2012 in Drinks, Malts/Shakes
Prep Time Cook Time |
Servings 2 | Difficulty Easy |
Using a blender, mix all ingredients together until well blended and smooth. This made two 8-ounce milkshakes. Garnish with homemade whipping cream (or Reddi-whip, which is much easier if you have been drinking these as you made them, like I did).
Optional: Crush up some Biscoff cookies and sprinkle on the top.