The Pioneer Woman Tasty Kitchen
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Authentic Indian Chai Tea

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Level: Easy

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Description

True Indian chai is a far cry from the watered-down coffeehouse version. Authentic chai is made with thick buffalo milk, considerably too much sugar, black tea, and cardamom pods–-if you’re lucky.

Ingredients

  • 4 whole Cardamom Pods, Cracked
  • 2-¼ cups Water
  • 5 whole Black Tea Bags, Or 1/4 Cups Loose Tea Leaves
  • 1 whole Star Anise
  • 1 stick Cinnamon
  • ¼ cups Sugar
  • 2 cups Whole Milk Or Half-and-Half

Preparation

Press the cardamom pods until they crack. Bring the water, tea, star anise, cinnamon, and cardamom to a boil.

Boil for 3-5 minutes until the tea is black and has reduced to about 2 cups. Strain and add the sugar. Add the milk and stir until hot.

Place the used cardamom pods in the bottom of the cups for good friends.

Makes 4 American-sized servings or 12 (or more) Indian-sized servings.

One Comment

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Profile photo of Megan {Country Cleaver}

Megan {Country Cleaver} on 3.2.2012

I’ve always wanted to know how to make a good chai at home. Particularly one not out of a carton or can. :) Thanks Sommer!

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