The Pioneer Woman Tasty Kitchen
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Almond Joy Frappe

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Level: Easy

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Description

A low-calorie sweet frozen coffee drink that tastes like an Almond Joy candy bar.

Ingredients

  • 1-½ cup Coffee, Frozen
  • ¼ cups Unsweetened Coconut Milk
  • ¼ cups Non-fat Milk
  • 1 teaspoon Unsweetened Cocoa Powder
  • ½ teaspoons Coconut Extract
  • ⅛ teaspoons Almond Extract
  • ½ teaspoons Stevia Or 1 Tablespoon Sugar (to Taste)
  • 2 Tablespoons Fat Free Whipped Cream, For Topping
  • Sweetened Coconut, Shredded, For Topping
  • FOR THE CHOCOLATE DRIZZLE:
  • ½ teaspoons Chocolate Syrup
  • ½ teaspoons Non-fat Milk

Preparation

In a blender add coffee, coconut milk, non-fat milk, cocoa powder, coconut extract, almond extract and stevia. Process until smooth.

Meanwhile, for the chocolate drizzle, in a tiny bowl add chocolate syrup and milk and whisk together till combined. Set aside.

Pour coffee mixture into a cup and top with whipped cream, shredded coconut and chocolate drizzle.

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