The Pioneer Woman Tasty Kitchen
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Yummy Lime Bars

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Level: Easy

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Description

Creamy lime bars with a buttery crust and crumbly topping!

Ingredients

  • 1 can Sweetened, Condensed Milk - 14-ounce Can
  • ½ cups Fresh Lime Juice
  • 1 whole Lime, Zested
  • ¾ cups Flour
  • ⅛ cups Sugar
  • ¼ cups Brown Sugar
  • 18 whole Graham Crackers (crushed)
  • ¼ teaspoons Salt
  • ½ teaspoons Baking Powder
  • ½ cups Butter, Melted

Preparation

Combine sweetened condensed milk, lime juice and zest (leave out the zest if you want a milder lime taste).

Heat oven to 375F.

Combine flour, sugars, graham crumbs, salt and baking powder. Stir in the melted butter.

Press half of the dry mixture into an 8×8 or 9×9″ greased baking dish. Pour milk mixture on top and sprinkle remaining dry mixture on top.

Bake 25 minutes or until the top begins to turn golden.

One Comment

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Profile photo of Twinks

Twinks on 9.14.2010

I keep looking at this recipe and trying to resist…oh it does sound good!

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