The Pioneer Woman Tasty Kitchen
Avatar Image

White Peach and Rosewater Creamsicles

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Floral, peachy and creamy popsicles to keep you cool and refreshed on those hot summer days.

Ingredients

  • 1-½ pound Ripe White Peaches, Pitted And Chopped. Leave All But 2 Of The Stone Fruits Peeled
  • ⅓ cups Sugar
  • 3 Tablespoons Lime Juice
  • 2 teaspoons Rosewater
  • 1-½ cup Vanilla Yogurt
  • 1 teaspoon Vanilla Extract
  • 3 Tablespoons Honey (optional)
  • 9  Popsicle (sticks)

Preparation

In a large saucepan, add the fruit and sugar. Simmer on low stirring until the fruit is soft and releases its juices. Add 1-2 tablespoons of water to the fruit if it sticks or has difficulty breaking down.

Once soft, remove from heat and allow to cool slightly, 10-15 minutes. Using an immersion blender, or a food processor, puree the fruit until it is completely smooth and only very small pieces of skin remain.

Add the lime juice and rose water, then refrigerate the puree until completely cool to the touch.

Meanwhile combine the yogurt with the vanilla and honey if using.

When the puree is cool, fill popsicle molds (recipe will make 8-9 standard sized popsicles) with both it and the yogurt adding each alternately and swirling slightly with a spoon. Allow 1/4″ head space at the top as popsicles will expand slightly in the freezer. Place a sheet of tin foil over the top of the molds and add popsicle sticks. Freeze until completely firm, about 6 hours.

To unmold, let popsicles sit at room temperature for 5 minutes, then run the outside of the mold under lukewarm water very briefly. Popsicles should slip from molds easily after that.

Recipe adapted from Sunset Magazine

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Halloween Funfetti Cake Mix Cookies
Avatar Image by Gayle | Pumpkin 'N Spice in Desserts
Soft, fluffy, and full of funfetti cake batter flavor, these Halloween...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 20 Level: Easy


Avocado Truffles
Avatar Image by Heather in Desserts
Rich chocolatey truffles made with avocado instead of cream.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Peanut Butter Banana Nut Cookies
Avatar Image by Jen @ Peanut Butter and Peppers in Desserts
A healthy, moist cake like cookie made with banana, peanut butter,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 32 Level: Easy


Potato Chip Cookies
Avatar Image by Erin {Table for 7} in Desserts
A great combo of sweet and salty!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Oatmeal Raisin Cookies
Avatar Image by Annie in Desserts
Soft and chewy and packed with oats, juicy raisins and three...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy