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A quick and easy dessert.
In a small bowl, microwave candy coating in 30 second intervals, stirring in between intervals until the chocolate is melted and smooth.
Dip each Vanilla Wafer into the melted candy coating and gently shake off excess (I used a large fork for this).
Place on a sheet of wax paper or silpat. Immediately sprinkle with a few pistachios.
Repeat with remaining ingredients.
Allow to cool and set up for about 10 minutes or place in the refrigerator for a few minutes.
Enjoy!
Miss
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