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by Adrienne Jacobs and filed in Brownies and Bars, Desserts
A tasty little brownie with mini peanut butter cups, that will keep portions in check.
by The Haas Machine and filed in Brownies and Bars, Desserts
The darkest, richest brownies you will ever eat. Period.
by Christina Main (Sweet Lavender Bake Shoppe) and filed in Cupcakes, Desserts
To me, nothing beats an old-fashioned red velvet cupcake with cream cheese frosting. Well, unless it’s a slice of cake of the same! Moist, deep in flavors, slightly sweet and topped with an incredible frosting!
by Brown Sugar and filed in Desserts
Instead of making a cake for your next summer outing, make ice cream sandwiches!
by Lindsay and filed in Desserts, Fruit Desserts
Strawberry Rhubarb Crisp is the perfect way to use the last rhubarb of the season!
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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Comments
Meredith {In Sock Monkey Slippers} on 7.7.2010
This is a great idea! I’ve heard that melons, such as watermelons, are well known to cause rashes in some babies so it is advised to wait until the age of 8 to 10 months to introduce to a baby.
The Domestic Engineer on 7.11.2010
Thank you for the information! We tried just a bit, then a bit more, as with most new things I introduced it to her slowly…..probably should have mentioned that in the recipe! Thanks again! I LOVE feedback…;-) On my blog there is another recipe for a Berry Freeze if you are nervous about the melon. Have a great day!
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