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It’s a cake and a science project! This fun cake can be made with very few ingredients and is easy enough to do with your kids.
The fact that it only takes 1 pan for the cake and 1 bowl for the frosting is just, well, the icing on the Wacky Cake!
For the cake:
Preheat the oven to 350ºF. Mix dry ingredients in a 9×9 ungreased baking pan. Make 3 indentations in the dry ingredients. In one hole, put vinegar. In the second hole, put vanilla. In the third hole, put oil. Pour water over the top of all ingredients. Blend thoroughly. Bake until middle is no longer jiggly and toothpick pulls out clean, about 25 to 30 minutes.
For the frosting:
Combine ingredients and beat on medium speed until smooth and fluffy. Frost the cake.
Cake serves 9.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!