The Pioneer Woman Tasty Kitchen
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Very Berry Yogurt Ice Pops

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Level: Easy

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Description

Strawberries, blueberries and yogurt. Oh my!

Ingredients

  • 1-½ cup Yogurt
  • ⅓ cups Blueberries
  • 4 whole Strawberries
  • 2 Tablespoons Sugar
  • 1 Tablespoon Milk

Preparation

Add all of the ingredients to a blender and blend until liquefied.

Throw a couple more berries in and pulse a couple of times if you like it chunky.

Pour into ice pop molds and freeze. This recipe made enough for 4 decent-sized ice pops with a little bit left over.

I drank the leftovers and concluded this would also make a great smoothie recipe.

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Profile photo of Coreen Synek

Coreen Synek on 7.3.2019

what kind of yogurt? should it be plain or vanilla?

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