The Pioneer Woman Tasty Kitchen
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Velveeta Fudge

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

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Level: Easy

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Description

An easy fudge with Velveeta!

Ingredients

  • ½ pounds Butter
  • ½ pounds Velveeta Cheese
  • 2 pounds Powdered Sugar
  • ½ Tablespoons Vanilla
  • ½ cups Cocoa Powder
  • ½ cups Chopped Nuts (if Desired)

Preparation

Melt Velveeta and butter together on stove top in large dutch oven.

Remove from heat and using a hand mixer, add sugar, vanilla and cocoa(and nuts if desired).

Spread into 9×13 pan that has been sprayed lightly with PAM-type substance.

Allow to cool.

5 Comments

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loves2bake on 10.23.2009

I’m going to have to try it before I can knock it! Never know, it may surprise me! lol

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Donna on 8.21.2009

I’ve had this…awsome!

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Kimbrena on 7.20.2009

Wow. I’ve always wondered about this recipe.
How does it not taste like cheese??

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mngirlinthesouth on 7.14.2009

Will I look like the girl in the picture if I eat this?

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auntnete on 7.14.2009

I have made this several years in a row from a Paula Deen recipe. It is always a huge hit.

One Review

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The Sugar Tree on 5.18.2010

I”ll be honest – I made this because I knew there was no way fudge could be good made with a big ole’ block of processed cheese. Man, was I wrong!

This is the creamiest fudge I’ve ever made. I brought it to work and had several people say the same thing. It was wonderful. And SO easy to make!

Thank you for sharing. This will definitely be a repeat recipe.

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