2 Reviews
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Pippi on 1.16.2013
Delicious! The cake is very moist and easy to make. It has great flavor and was a hit all around.
domesticnest on 6.25.2010
loved it! i’ve made this a few times & been really pleased. i used whole wheat flour without any problems. i soaked it once in homemade coffee liquor & topped with vegan chocolate frosting. YUM! i will definitely keep using this recipe, it’s the perfect way to use up brown bananas.
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rutacooks4viraj on 2.15.2010
It looks yummy. Can’t wait to try it out.