The Pioneer Woman Tasty Kitchen
Profile Photo

Vanilla Tapioca Pudding

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

This classic pudding is so easy to make! It’s a bit on the simple side but still delicious!

Ingredients

  • 2-¾ cups Milk
  • 1  Egg, Beaten
  • ⅓ cups Honey
  • 2 Tablespoons Instant Tapioca Mix (like Kraft)
  • 1 teaspoon Vanilla Extract
  • 1 teaspoon Grated Lemon Zest, Optional

Preparation

1. In a medium saucepan (off the heat), whisk milk, egg, honey, and tapioca until combined. Allow to sit 5 minutes.

2. Then bring milk mixture to a boil over medium heat, stirring constantly. Remove from heat and stir in vanilla and lemon zest if desired. Let the mixture sit 20 minutes. It will thicken into a custard-y pudding during this time. Refrigerate 1 hour if you like your pudding cold. Or serve warm.

Yield: 6 servings

Store in the refrigerator for up to 3-4 days.

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Profile photo of Jenelle Miller

Jenelle Miller on 2.3.2016

really easy and really good. Took me back….

Related Recipes

Homemade Lemon Curd
Profile Photo by Julia | HappyFoods Tube in Desserts
Homemade lemon curd is great in desserts, on a slice of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Quindim (Brazilian Coconut Egg Custard Confection)
Profile Photo by Mutt & Chops in Desserts
A popular Brazilian baked confection made chiefly from sugar, egg yolks,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Homemade Vanilla Pudding
Profile Photo by Trish Boese in Desserts
Eat it plain with lunch, or use in trifles, cream pies,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 15 Level: Easy


Banana Chia Pudding
Profile Photo by Lacey Baier of A Sweet Pea Chef in Desserts
This Banana Chia Pudding is easy, vegan, clean, and a great...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Melon Mousse
Profile Photo by Kaz Weida from A Sweet Little Life in Desserts
Get a last taste of summer with this layered dessert featuring...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy