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Vanilla Spice Egg Nog Pound Cake
Submitted by 4littleFergusons on December 1, 2012 in Cakes, Desserts
| Prep Time Cook Time |
Servings 10 | Difficulty Easy |
Ingredients
- 1 package (about 18 Oz. Size) Golden Vanilla Cake Mix
- 4 ounces, weight Instant White Chocolate Pudding Mix
- ¾ cups Vanilla Spice Egg Nog
- ¾ cups Oil
- 4 whole Eggs
- ½ teaspoons Nutmeg
Preparation Instructions
Preheat oven to 350ºF.
In a mixing bowl, combine cake mix powder with pudding mix, egg nog and oil. Beat at low speed until combined. Add eggs and nutmeg and beat thoroughly.
Pour into a greased and floured bundt pan. Bake for 40-45 minutes or until an inserted toothpick comes out clean.
Cool 10 minutes, then invert onto a serving platter. Cool completely before serving.
You will not believe how moist and amazing this cake is!
