The Pioneer Woman Tasty Kitchen
Avatar Image

Vanilla and Bourbon Bundt Cake

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Intermediate

System:

16
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Bundt cake made with vanilla and a splash of bourbon.

Ingredients

  • 1 teaspoon Makers Mark Bourbon
  • 1 Tablespoon Pure Vanilla Extract
  • 1-½ cup All-purpose Flour
  • 2 teaspoons Baking Powder
  • ¼ teaspoons Salt
  • 1-¾ stick Butter, Room Temperature
  • ¾ cups Sugar
  • ¼ cups Packed Light Brown Sugar
  • 2 whole Eggs
  • 1  Egg Yolk
  • ½ cups Milk
  • Powdered Sugar, For Dusting

Preparation

Preheat oven to 325ºF. Butter and flour a 10-cup Bundt pan and grease with nonstick spray.

Combine bourbon and vanilla in a small bowl, stir and set aside.

In a medium-sized bowl, whisk together the flour, baking powder, and salt; set aside.

In a large mixing bowl, beat together the butter and both sugars until creamy. Add in the eggs and egg yolk, one by one, beating until well blended. Pour in the bourbon mixture and continue to mix until incorporated. Slowly add in the flour mixture. Pour in the milk and continue to mix until well incorporated and smooth.

Transfer the batter to the prepared bundt pan, and smooth the top. Bake for 55 minutes, or until a toothpick inserted in the center comes out clean.

Cool in pan for 10 minutes, then invert onto a cooling rack. Cool completely. Dust with powdered sugar.

Inspired by Bon Appetit’s Vanilla Bean Bundt Cake with Vanilla Glaze and Strawberries.

One Comment

You must be logged in to post a comment.

Avatar of Patricia @ ButterYum

Patricia @ ButterYum on 12.7.2012

Stunning photo – congrats on being one of today’s featured recipes!!

No Reviews

You must be logged in to post a review.

Related Recipes

Pineapple Cream Cake Roll
Avatar Image by C. L. ( Cheryl ) "Cheffie Cooks" Wiser in Desserts
Great for a party or any get-together, this is quick and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Nutella Cheesecake Square
Avatar Image by Fanny | Oh Sweet Day! in Desserts
An easy-breezy dessert to serve for a weekday dinner or to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Boston Cream Pie
Avatar Image by Fanny | Oh Sweet Day! in Desserts
Boston cream pie with a DIY cake topper.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Fresh Apple Cake
Avatar Image by The Pudgy Rabbit in Desserts
With apple season in full swing, this moist cake makes a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Blueberry Buckle
Avatar Image by The Flourishing Baker in Desserts
Juicy blueberries, added notes of lemon zest and juice and a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy