The Pioneer Woman Tasty Kitchen
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Toffee Crack

5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

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Level: Easy

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Description

Imagine a heath bar in thin candy bark form. Spread real thin and pair it with my Peppermint Crack and Peanut Butter Pretzel crack for an awesome trio of treats. Easy, too!

Ingredients

  • 16 ounces, weight Milk Chocolate
  • 1 cup Toffee Bits (Heath Bars Crushed Or Bit Of Brickle)

Preparation

Melt milk chocolate in small saucepan on low. Stir constantly until smooth. Remove from heat.

Fold in crushed toffee. Spread VERY thin on parchment paper, using a knife to keep spreading until it won’t spread any further. Allow to set. Break into bite-sized pieces. Store in a Ziploc bag. Enjoy!

2 Comments

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tifferrific on 12.22.2011

I doubled this recipe and the peanut butter pretzel crack… I got a gallon sized ziplock full of each recipe!

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4littleFergusons on 12.14.2011

Toffee is my weakness!!!!

2 Reviews

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tifferrific on 12.22.2011

Super easy and delicious! I am excited to give this and the peanut butter pretzel crack away with other Christmas treats!

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katejudy311 on 12.20.2011

This was a huge hit at work. Though there was a huge spread, this went first!

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