Toffee Bars

Ingredients

• 1 cup Butter, Softened
• 1 cup Brown Sugar, Packed
• 1 teaspoon Vanilla
• 2-½ cups All-purpose Flour
• ½ cups Chocolate Chips
• ½ cups Chopped Nuts

Preparation Instructions

Preheat oven to 350ºF. Grease a 9×13 glass casserole dish.

In a large bowl, beat butter, brown sugar and vanilla. Blend in flour, then add chocolate chips and nuts.

Spread mixture into the pan and bake for 20 minutes, or until golden brown. Do not overbake. Cool to room temperature and then cut into bars.