The Pioneer Woman Tasty Kitchen
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The Perfect Icing

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Level: Easy

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Description

My mom has made this icing for years when she decorates cakes. I find it is AWESOME on cut-out cookies, too. I always get great compliments on it!

Ingredients

  • 1 cup Shortening
  • 2 teaspoons Vanilla Extract
  • ½ cups Cool Water
  • 2 pounds Powdered Sugar

Preparation

Combine all ingredients in an electric mixer and beat until smooth and fluffy! (Add the powdered sugar slowly to avoid a “cloud!”) This is great for cut-out cookies! Add food coloring, if desired, for different colors.

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