Select a size: | | | |
1
The BEST Cream Cheese Frosting
Submitted by manda2177, i am baker, i am mommy on July 31, 2010 in Desserts, Frosting/Icing
| Prep Time Cook Time |
Servings 24 | Difficulty Easy |
Ingredients
- 1 package Cream Cheese (8 Oz.)
- 1 stick Unsalted Butter (Room Temperature)
- 4 cups Confectioners Sugar
- 1 teaspoon Vanilla Extract
Preparation Instructions
Add all ingredients to large bowl and mix by hand until mostly combined. Grab handheld mixer and beat on medium speed for about one minute, or until you get a light, creamy consistency.
You can use immediately or refrigerate.
But please stick your finger right in that bowl and sample some first… you will be smitten!!
