The Pioneer Woman Tasty Kitchen
Profile Photo

Swedish Pastry

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

24
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

This is a simple almond pastry from my great aunt’s recipe collection.

Ingredients

  • FOR THE CRUST:
  • 2 cups Flour
  • 1 cup Butter
  • 2 Tablespoons Water
  • FOR THE FILLING:
  • 1 cup Water
  • ½ cups Butter
  • 1 cup Flour
  • 3  Eggs
  • 1 teaspoon Almond Extract
  • FOR THE DRIZZLE:
  • 1 cup Powdered Sugar
  • 1 Tablespoon Butter, Melted
  • ½ Tablespoons Almond Extract
  • 1 Tablespoon Cream

Preparation

For the crust:
Mix the crust ingredients with a pastry cutter, fork or your fingertips, as you would a pie crust, until you have a loose dough. Pat the crust into a 13 x 9 pan.

For the filling:
Put water in a saucepan. Add butter and heat to boiling point, then remove from heat. As you remove it from heat, add the flour and stir until smooth.

Beat eggs in a bowl. Temper eggs with a bit of the flour mixture. Beat the egg mixture into the flour mixture. Add almond extract then spread onto crust. Bake 55-60 minutes in a 350° oven. Let cool.

For the drizzle:
Mix together powdered sugar, melted butter, almond extract, and cream. Drizzle over pastry.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Peppermint Cheesecake Swirl Brownies
Profile Photo by The Messy Baker in Desserts
Rich, gooey brownies topped with a layer of creamy peppermint cheesecake...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Chocolate Hazelnut Baileys Magic Cookie Bars
Profile Photo by Denise in Desserts
These magic cookie bars are ready to go into the oven...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 18 Level: Easy


Cherry Pink Delight Bars
Profile Photo by Laura @ My Friend's Bakery in Desserts
A festive square of coconut, cherries and fluffy, melt-in-your-mouth icing. Just...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Cookie Dough Fudge Brownies
Profile Photo by Bite Me More in Desserts
Lisa and I have gigantic sweet teeth. In fact, we take...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Mint Chocolate Brownie Crumb Cake
Profile Photo by Annie in Desserts
I took my favourite brownies and sprinkled them with a glorious...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy