The Pioneer Woman Tasty Kitchen
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Swedish Chocolate Coconut Balls

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Level: Easy

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Description

These Chocolate Coconut Balls come from Sweden and are called Chokladbollar in their language. They require only 15 minutes to make and are no-bake!

Ingredients

  • 1 cup Sugar
  • ½ cups Butter, Room Temperature
  • 3 cups Rolled Oats
  • 3 Tablespoons Cocoa
  • 1 teaspoon Vanilla Extract
  • 2 Tablespoons Cold Strong Coffee
  • ½ cups Coconut Flakes

Preparation

Mix sugar, butter and oats in a bowl. Add cocoa, vanilla extract and cold coffee. Roll the mixture into small balls and coat in coconut flakes. Refrigerate for 1 hour or serve right away.

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