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The soft, chewy, tender sugar cookie that you’ve been looking for. This is the perfect sugar cookie.
Preheat oven to 350ºF.
Cream butter and sugar until smooth. Add eggs and vanilla, beat until well combined. Add baking powder and flour; mix until a soft dough forms.
Pour dough out onto a floured surface and roll out to 1/4″ thickness. Use your favorite cookie cutter depending on the holiday. Bake 8-10 minutes. (Cookies don’t brown much, they will be light in color.)
Allow to cool completely and frost with cream cheese frosting.
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