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Stuffed Strawberries
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Description
I make them with the 1/3 less fat version of cream cheese since it is fruit, folks—may as well try to reduce some of the fat. It’s health food. Isn’t it? A little swirl of melted chocolate, and it’s a healthy snack in my book.
Ingredients
- Fresh Strawberries
- 8 ounces, weight 1/3 Less Fat Cream Cheese
- ½ cups Confectioners Sugar Or To Taste
- 1 Tablespoon Vanilla Extract
- ½ cups Semi-Sweet Chocolate Chips
Preparation
Cut the tops and bottoms of strawberries and stand upright on the cut side.
Beat together the cream cheese, sugar, and vanilla until smooth in a mixer or a food processor. Place into a piping bag, or a not-so-fancy ziptop bag that you don’t feel bad about cutting. Pipe onto each strawberry in circular swirls.
Melt semi sweet chocolate and use another handy ziptop bag and make cute swirls. Refrigerate and eat!
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4 Comments
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erinraatjes on 5.3.2010
Yay! Glad you all liked them.
The sugar is a to taste kind of thing… some people like the cream cheese… some not so much.
Drea on 5.2.2010
I made these for a get together last night and they were loved by all!! I added 3/4 cup of powdered sugar to sweeten them up even more. Thank you for sharing!
beccathebaker on 5.1.2010
I added the amount of sugar that was suggested but in the future, I’d definitely add more…it was just a little too cream-cheesey too me. However–our guests LOVED them. Definitely an easy recipe to keep!
madefromscratch on 4.29.2010
What an awesome idea! I have a 30th birthday party to throw this summer and I am so going to make these!