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A super simple Strawberry Tart.
Preheat oven to 375°F.
Lay puff pastry on a parchment lined baking sheet. Turn up the edges all the way around.
Spread sliced strawberries evenly across puff pastry.
Whisk together balsamic vinegar and honey. Brush tops of the strawberries with the mixture. You will probably have a little extra balsamic vinegar/honey left over.
Bake at 375°F for about 25 minutes or until pastry is slightly browned.
Serve while still warm. Top with your favorite whipped topping.
These bar cookies are fun, festive, and super quick and easy to whip up. Spread them around the office and watch the atmosphere instantly brighten. And really, you don’t have to wait for a birthday.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!