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1
Strawberry Sorbet with No Sugar Added
Submitted by Allen Stern on February 27, 2013 in Desserts, Fruit Desserts
| Prep Time Cook Time |
Servings 4 | Difficulty Easy |
Ingredients
- 1 pound Frozen Strawberries
- 1 cup Ice Cubes
- 2 drops Liquid Stevia
Preparation Instructions
1. In a high-powered blender (works best with a Vitamix or Blendtec blender), blend ingredients until mix is creamy but is also icy.
2. Scoop sorbet into your serving bowls and place into freezer until desired texture is reached.
3. Immediately before serving, dust with matcha green tea powder.
4. Serve and enjoy.
