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Strawberry Cobbler/Pie

by on February 16, 2011 in Desserts, Pies February 16, 2011 DessertsPies
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Prep:

Cook:

Level: Easy

System:

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Description

Simple and yummy for the tummy!

Ingredients

  • 6 cups Strawberries, Cleaned And Cut In Half
  • 1 cup Sugar, Divided
  • 3 Tablespoons Cornstartch
  • ⅛ cups Water
  • 2 cups Pancake Mix
  • ½ teaspoons Cinnamon
  • ½ cups Water

Preparation

Combine the first 4 ingredients in sauce pot and cook over medium heat until the juice starts to thicken. Pour into a greased 8×10 oblong dish.

In a seperate bowl mix the next 3 ingredients together and then spoon dumpling size spoonfuls on top of the strawberry mixture. Bake at 375F for 35-40 minutes until dumplings come out clean with pick. Enjoy!

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