The Pioneer Woman Tasty Kitchen
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Spritz Cookies Recipe

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Level: Easy

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Description

A delicious and very delicate cookie, perfect for your tea or coffee break!

Ingredients

  • 240 grams Butter
  • 120 grams Sugar
  • ¼ teaspoons Salt
  • 1 teaspoon Vanilla Extract
  • 1  Egg
  • 300 grams Cake Flour
  • 3 Tablespoons Your Favorite Jam

Preparation

Preheat oven to 350ºF.

In a mixer, cream butter and sugar. Add salt, vanilla and egg. Mix well.

Add flour little by little, until blended. The dough should be firm but not sticky or stiff. With a piping bag and a big star tip, pipe the dough in the prepared baking sheet, leaving 1 inch of space between them. With your finger, make a hole in the center of each cookie and add a little bit of the jam.

Bake 12–15 minutes. The edges should be a little bit brown.

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