The Pioneer Woman Tasty Kitchen
Profile Photo

Sock-It-To-Me Cake

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

16
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Golden, delicious, cake with cinnamon swirl inside.

Ingredients

  • 1 package Yellow Cake Mix
  • ¾ cups Vegetable Oil
  • ¼ quarts Sour Cream
  • ⅛ quarts White Sugar
  • 4 whole Eggs
  • ¼ cups Brown Sugar
  • ⅓ ounces, fluid Ground Cinnamon
  • ⅛ quarts Pecans, Chopped

Preparation

Mix cake mix, oil, sour cream, white sugar. Add eggs one at at time and beat well. Meanwhile, mix brown sugar, cinnamon, and nuts together. Grease and flour a bundt pan or tube pan and pour a layer of cake mixture and a layer of brown sugar mixture alternately. Do not let brown sugar touch sides of pan on the top. Bake at 350 degrees for one hour. Cool in pan 10 minutes. Remove to rack to finish cooling.

5 Comments

You must be logged in to post a comment.

Profile photo of blairmw07

blairmw07 on 6.7.2010

OMfG this cake fit my craving exactly! Tastes so great but was so easy! And thanks to CRC for the cream cheese frosting idea. Great addition!

Profile photo of tkehle

tkehle on 7.16.2009

This is a delicious cake. I made it for the boys at work (I work for a Sheriff’s Department) and it was gone in less than 30 mintues! Thank you for the great recipe!!

Profile photo of CRC

CRC on 7.15.2009

This is always a hit. I always do this cake but top it off with a cream cheese frosting.
1 pkg cream cheese
sugar
1 tsp vanilla
milk
I just pour it over and let it frost as it falls.

Profile photo of m4googie

m4googie on 7.15.2009

The name gives way to just how long this recipe has stood the test of time. I had to smile when I saw it. What a wonderful cake!

Profile photo of joyful joyful

joyful joyful on 7.14.2009

Such a simple cake, but always so, so good!

No Reviews

You must be logged in to post a review.

Related Recipes

Strawberry and Cream Sponge Cake
Profile Photo by Fanny | Oh Sweet Day! in Desserts
Easy no butter sponge cake loaded with whipped cream and fresh...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Strawberry and White Chocolate Charlotte Cake
Profile Photo by Cookinglsl in Desserts
A light combination of strawberry and white chocolate mousse and sweet...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Vanilla Pound Cake with Fresh Berries
Profile Photo by Jen @ Peanut Butter and Peppers in Desserts
A light, moist, vanilla flavored pound cake served with fresh berries...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 20 Level: Easy


Eggless Apple Cinnamon Cake
Profile Photo by Mamma K (The Broke Kitchen) in Desserts
A simple egg-free cake that's dense and delicious.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Hot Milk Cake with Macerated Strawberries
Profile Photo by Patricia @ ButterYum in Desserts
I don't know why this awesome cake has fallen off the...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy